FLAVOR LAB

Our work

Ideas brought to life.

Our experience spans creative cocktail development, beverage consultancy, hospitality concepts, product innovation and international projects.

Explore selected work and professional experience connected to the people behind FLAVOR LAB.

From signature drinks and non-alcoholic programs to bar concepts, training and creative collaborations, every project reflects a commitment to curiosity, craftsmanship and thoughtful execution.

01Riyadh

Bazāru

Non-alcoholic beverage development, signature drink creation and pre-opening consultancy.

Non-alcoholicPre-opening
02International

COYA

Cocktail menu design and creative presentation.

Menu designPresentation
03Oslo

THE THIEF

High-end hotel cocktail bar experience.

Hotel barBeverage concept
04Speakeasy

*HIDDEN BAR / ISM

Speakeasy concepts and creative cocktails.

SpeakeasyCreative cocktails
05

Puente Romano

Hospitality quality and operational structure.

HospitalityOperations
06Oslo

Theatercafeen

Bar management, hospitality and events.

Bar managementEvents
07

Smaken av Sommer

Cocktail experiences and event development.

Cocktail experiencesEvents

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Projects shown represent previous experience of the founder and team behind FLAVOR LAB, from before FLAVOR LAB was established — not FLAVOR LAB client work.

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